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- From: jimberry@zoom.com (Jim Berry)
- Newsgroups: rec.food.recipes
- Subject: Lo fat recipes
- Date: 15 Aug 1995 08:52:04 -0500
- Message-ID: <199508102114.OAA14222@stealth.romoidoy.com>
-
-
- Zucchini Snack Cake
-
- 2 cups flour
- 2 cups sugar
- 1 T cinnamon
- 2 tsp. baking soda
- 1 tsp. baking powder
- 1 tsp. salt
- 1 cup applesauce
- 2 tsp. vanilla
- 3 eggs
- 2 cups grated unpeeled zucchini
- 1 cup rasins
-
- In large bowl, combine flour, sugar, cinnamon, soda, baking powder, salt,
- applesauce, vanilla and eggs. Beat at medium speed until well mixed. Stir in
- raisins and zucchini. Pour into greased 13x9x2" pan. Bake at 350 for 50
- minutes or until done. Cool.
-
- __________
-
- This recipe was given to me by my mother and originally had oil instead of
- the applesauce. I replaced the oil with applesauce and was very suprised at
- how good the cake still was. It has a rubberly-like texture (it was the same
- with oil) but is very good unfrosted. I keep mine covered with plastic wrap
- in the fridge after it has cooled. The eggs are the worst fat contributors
- to this recipe.
-
- Ellen Markovich
-
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-